Menu
- Tokyo Buffet Light (Lunch)
- Lunch Kaiseki(Traditional Japanese course Lunch)
- Dinner
- Room service for dinner
- Reservation
Tokyo Buffet Light
【Opening hours】11:00~14:00(L.O.13:30)/【Price】Weekdays:1,500yen/Saturday,Sunday,Holidays:1,800yen
Based on the concept of “Japanese and Western style buffet” which makes your body healthier, we prepare the menu focused on “local production for local consumption”.
The new “Tokyo Buffet Light” is buffet style with 8 kinds of fresh vegetables including Tokyo vegetables, beautiful authentic Japanese food by our chefs, Western food that fits various lifestyles, and nutritionally balanced seasonal items. Each dish is carefully made by our chefs with thier passion.
【Menu】
The ｍain menu is ”stone-roasted scorched rice”, which is our original signature menu. You can choose 2 kinds of that and pick other dishes by yourself at the counter.(we have sashimi other than stone-roasted scorched rice if you would like to order.)
<2 kinds of ”stone-roasted scorched rice">
①Speciality mini seafood stone-roasted scorched rice
This is our signature menu that has been popular for a long time. There is a lot of fresh seafood inside so is looking good. Put the ginger flavored sauce over the rice and let it get crispy on the bottom. Mix well and enjoy it. The savory flavor of the seafood and soup stock in this dish will warm you up.
②Mini beef shabu stone-roasted scorched rice with spicy miso
Topped with a quick boiled beef and plenty of green onions. Put the ginger flavored sauce over the rice and let it get crispy on the bottom. First, taste the original, and then add spicy miso sauce if you would like to enjoy the taste change.
| Opening hours | 11:00~14:00(L.O.13:30) |
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| Price | 【Weekdays】1,500yen(Including TAX) 【Saturday,Sunday,Holidays】1,800yen(Including TAX) Free for children under elementary school age |
| Reservation | Reservation can be made only for Saturday,Sunday,and Holidays(※Up to 6 people including children/babies) ＞＞Click here to make a reservation |
| Note | ・Luch buffet is limited to 60 minitues ・Desserts and drinks will be added on Saturday, Sunday, and Holidays ・Regarding the infection control measures of our facility and Tokyo buffet, please refer this page |
Lunch Kaiseki（reservation required )
Please enjoy the “seasonal” lunch for business-related meals. We also have private rooms.
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Lunch Kaiseki 4,500yen
For lunch, we will bring you freshly prepared dishes one by one, just like a full-course of kaiseki meal.Please spend a relaxing time with your loved ones. Please enjoy the colorful lunch at any occasion such as a business-related meal, prewedding get-together, and girls’ meeting.
Appetizer, soup, sashimi, grilled dish, simmered dish, meal, dessert (7 items in total)
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Chef’s choice lunch(Basket set) 3,500yen
A little extravagant for lunch. We also have private rooms with spacious spaces. Please enjoy the colorful bamboo basket set in a calm space.
Basket set (appetizer, sashimi, salad, simmered dish, grilled dish, small bowl) After serve(rice, miso soup, Japanese pickles, dessert)
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Celebration Kaiseki 8,000yen~15,000yen
We have 3 kinds of gorgeous banquet dishes suitable for celebration. The main grilled dish of Kaiseki called “sea bream”, which is essencial dish for celebration, will be served. Please make use of these menus for meetings and various celebrations, can be reserved for dinner too. (※ Please make a reservation at least 3 days in advance)
| Opening Hours | 11:00〜14:00(L.O.13:30) ※We are afraid that the time to start serving dishes is between 11:00-12:30. |
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| Private Room | We also have a “horigotatsu”(low table over a hole in the floor) for extra charge of 3,000 yen. |
| Reservation | The reservation must be made in advance. The reservation of Lunch Kaiseki (lunch kaiseki and chef’s choice kaiseki) is available until the day before at 8pm of your desired date via phone call or our website. |
Dinner Information
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Dinner Information
【Opening hours】
Weekdays and Saturday: 17:30-22:00 (L.O 21:00)
Sunday and holidays: 17:30-21:00 (L.O 20:00)
※【Important】Regarding dinner operations from December 1st, 2020We offer it sincerely, taking advantage of the taste of fresh ingredients that arrive everyday. If you want to focus on deliciousness, we believe ingredients are the most important. We carefully select seasonal ingredients and spare no effort. We spend a lot of time preparing the food in order to provide the best quality. Each dish is carefully prepared and offered with the spirit of hospitality at its best to make our customers smile. Also, the Japanese sake is selected by our sake master to match the dishes.
Dinner menu
For dinner, we offer seasonal kaiseki and set menus.A la carte options are also available.
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Hanayagi kaiseki: 8,000 yen
【Set menu】Appetizer, soup, sashimi, grilled food, stewed food, potted food, meal, and dessert
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Yurugi kaiseki (reservation required) : 10,000 yen
【Set menu】Appetizer, soup, sashimi, grilled food, stewed food, potted food, meal, and dessert
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Hanagoyomi kaiseki (reservation required) : 15,000 yen
【Set menu】Appetizer with sake, soup, sashimi, grilled food, steamed food, fried food, additional appetizer, meal, and dessert.
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Japanese beef steak course : 8,000 yen
【Set menu】Appetizer, sashimi, special salad, Japanese beef steak, meal, and dessert
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Gekka : 5,000 yen
【Set menu】2 kinds of small bowls, sashimi, grilled fish, seared beef, tempura, meals, red miso soup, pickles, and dessert.
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One bowl of soup and three side dishes : 3,300 yen
【Set menu】Sashimi, grilled food, stewed food, rice, soup, and pickles
Drink
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Drink
We have a female sake master and offer sake specially selected from her own taste and perspective.We change our sake according to the seasons, so you will find a variety of unique sake throughout the year.We also have a wide variety of whiskeys and shochu.
All-you-can-drink : 2,500 yen
- Bottled Beer
- Barley Shochu
- Potato Shochu
- Red and White Wine
- Whiskey
- Highball
- Plum Wine
- Hot Sake
- Cold Sake
- Oolong Tea
- Coca-Cola
- Ginger Ale
- Orange Juice
Guests benefit
A free drink or dessert. One item/per person can be selected from the menu bellow.
- Draught Beer (Premium Malts / Ebisu)
- Bottled Beer (Asahi)
- A glass of wine (Red / White)
- Seasonal Sake (1 cup)
- Highball
- Soft drinks (Oolong Tea / Coca-Cola / Orange Juice / Ginger Ale)
- Dessert (seasonal ice cream / Japanese sake cake)
| Opening hours | Weekdays and Saturday: 17:30-22:00 (L.O.21:00) Sunday and Holidays: 5:30 p.m. to 9:00 p.m. (L.O. 8:00 p.m.) ※Only on Sunday, holidays and Monday, reservations must be made two days in advance. The restaurant will be closed if there is no reservations. ＞＞【Important】 Regarding dinner operations from December 1st, 2020 |
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| Private rooms | A private room is also available with an additional charge of 3,000 yen. ※Reservations can be made online for up to 6 people.For more than 7 people, please contact the restaurant. TEL: 03-3271-1135 Also, we may open the door for air ventilation. |
| Remarks | ・A service charge (10% of the total price) will be charged extra. ・For the time being, use of the restaurant is limited to 150 minutes. ・The menu may be changed according to availability. ・If you have any allergies or weak ingredients, please feel free to contact us. ・For more information about infection control in our restaurant, please click here. |
Menu for the guests staying in our hotel (Room service that requires advance reservation)
※From 1st of December, we offer room service only when the restaurant is closed on Sunday, holidays and Monday.
＞＞【Important】Regarding dinner from 1st of December.
・If you would like to have room service, just tell the staff at check-in or call the front desk from your room.
Then we will deliver it to your room at the requested time.
・Available time：Sunday, holidays and Monday 17:30～20:30(L.O. 20:00).
・All menus come with miso soup and a drink.
Drink menu：Orange juice, Coca-Cola, Ginger ale, and Oolong tea
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Hitsumabushi Bento (Chopped bloiled eel on Rice) : 2,500yen
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Kaben (Grilled Salmon Bento Box) : 1,800yen
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Irodori Bento (Various Side Dishes Bento Box) : 1,500yen
Regarding reservations
Please make a reservation via this website or phone call.
・If you make a reservation via this website (internet), 10% service charge will be free.
・For those who prefer a private room, please choose a private room from the category and menu pages (It costs 3,000yen for 1 private room).
・Reservations can be made up to 2 days before your desired date. From then, please make a reservation via phone directly.
Reservation/Contact
03-3271-1135Telephone reception support 11am-9pm
